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Registros recuperados: 217
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Ethics and Water Governance Ecology and Society
Groenfeldt, David; Water-Culture Institute; Adjunct Associate Professor of Anthropology, University of New Mexico; dgroenfeldt@newmexico.com; Schmidt, Jeremy J; University of Western Ontario; jschmi7@uwo.ca.
Ethics and values are important dimensions of water governance. We show how a "values approach" contributes to an understanding of global water governance, and how it complements other perspectives on governance, namely management, institutional capacity, and social-ecological systems. We connect these other approaches to their own value systems and the ethical attitudes they engender. We then offer a way to explicitly incorporate, and where necessary adjudicate, competing value systems through a values-based approach to governance. A case of the Santa Fe River in New Mexico, USA illustrates how value systems are reflected in water policies and how these values affect governance priorities, such as in environmental flows. The values-based approach...
Tipo: Peer-Reviewed Reports Palavras-chave: Ethics; Rio Grande; Santa Fe New Mexico; Santa Fe River; Values; Water governance.
Ano: 2013
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The study of human values in understanding and managing social-ecological systems Ecology and Society
Jones, Natalie A.; University of Queensland; n.jones3@uq.edu.au; Shaw, Sylvie; University of Queensland; sylvie.shaw@internode.on.net; Ross, Helen; University of Queensland; helen.ross@uq.edu.au; Witt, Katherine; University of Queensland; k.witt@uq.edu.au; Pinner, Breanna; University of Queensland; breannapinner@gmail.com.
The study of cognition can provide key insights into the social dimension of coupled social-ecological systems. Values are a fundamental aspect of cognition, which have largely been neglected within the social-ecological systems literature. Values represent the deeply held, emotional aspects of people’s cognition and can complement the use of other cognitive constructs, such as knowledge and mental models, which have so far been better represented in this area of study. We provide a review of the different conceptualizations of values that are relevant to the study of human-environment interactions: held, assigned, and relational values. We discuss the important contribution values research can make toward understanding how social-ecological...
Tipo: Peer-Reviewed Synthesis Palavras-chave: Cognition; Human-nature relationships; Values.
Ano: 2016
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Observing the observers: uncovering the role of values in research assessments of organic food systems Ecology and Society
Noe, Egon; Aarhus University; Egon.Noe@agrsci.dk.
Assessing the overall effects of organic food systems is important, but also a challenge because organic food systems cannot be fully assessed from one single research perspective. The aim of our research was to determine the role of values in assessments of organic food systems as a basis for discussing the implications of combining multiple perspectives in overall sustainability assessments of the food system. We explored how values were embedded in five research perspectives: (1) food science, (2) discourse analysis, (3) phenomenology, (4) neoclassical welfare economics, and (5) actor-network theory. Value has various meanings according to different scientific perspectives. A strategy for including and balancing different forms of knowledge in overall...
Tipo: Peer-Reviewed Insight Palavras-chave: Food networks; Multicriteria assessment; Organic farming; Values.
Ano: 2014
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Grizzly bear monitoring by the Heiltsuk people as a crucible for First Nation conservation practice Ecology and Society
Housty, William G.; Coastwatch Director, QQS Projects Society; william.housty@gmail.com; Noson, Anna; Division of Biological Sciences, University of Montana;; Scoville, Gerald W.; Department of Biological Sciences, Central Washington University;; Boulanger, John; Integrated Ecological Research;; Jeo, Richard M.; The Nature Conservancy; rjeo@tnc.org; Darimont, Chris T.; Department of Geography, University of Victoria; Raincoast Conservation Foundation;; Filardi, Christopher E.; Center for Biodiversity and Conservation, American Museum of Natural History ; filardi@amnh.org.
Guided by deeply held cultural values, First Nations in Canada are rapidly regaining legal authority to manage natural resources. We present a research collaboration among academics, tribal government, provincial and federal government, resource managers, conservation practitioners, and community leaders supporting First Nation resource authority and stewardship. First, we present results from a molecular genetics study of grizzly bears inhabiting an important conservation area within the territory of the Heiltsuk First Nation in coastal British Columbia. Noninvasive hair sampling occurred between 2006 and 2009 in the Koeye watershed, a stronghold for grizzly bears, salmon, and Heiltsuk people. Molecular demographic analyses revealed a regionally...
Tipo: Peer-Reviewed Reports Palavras-chave: Bear population monitoring; British Columbia; Conservation; First Nations science; Grizzly bear; Noninvasive mark-recapture; Salmon; Social and ecological resilience; Traditional stewardship; Values.
Ano: 2014
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Stakeholder perceptions of ecosystem services of the Wami River and Estuary Ecology and Society
McNally, Catherine G.; Department of Natural Resources Science, University of Rhode Island, Kingston, Rhode Island; Coastal Resources Center, University of Rhode Island, Narragansett, Rhode Island; cmcnally@crc.uri.edu; Gold, Arthur J.; Department of Natural Resources Science, University of Rhode Island, Kingston, Rhode Island; agold@uri.edu; Pollnac, Richard B.; Department of Marine Affairs, University of Rhode Island, Kingston, Rhode Island; pollnac3@gmail.com; Kiwango, Halima R.; Tanzania National Parks.; hrpenga@yahoo.com.
Management of riverine and coastal ecosystems warrants enhanced understanding of how different stakeholders perceive and depend upon different kinds of ecosystem services. Employing a mixed methods approach, this study compares and contrasts the use and perceptions of upstream residents, downstream residents, tourism officials, and conservation organizations regarding the value of 30 ecosystem services provided by the Wami River and its estuary in Tanzania, and investigates their perceptions of the main threats to this system. Our findings reveal that all of the stakeholder groups place a high value on the provision of domestic water, habitat for wild plants and animals, tourism, and erosion control, and a relatively low value on the prevention of...
Tipo: Peer-Reviewed Reports Palavras-chave: Ecosystem services; Stakeholders; Values; Tanzania.
Ano: 2016
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From barriers to limits to climate change adaptation: path dependency and the speed of change Ecology and Society
Barnett, Jon; School of Geography, University of Melbourne; jbarn@unimelb.edu.au; Evans, Louisa S; Geography, College of Life and Environmental Science, University of Exeter; Australian Research Council Centre of Excellence for Coral Reef Studies, James Cook University; louisa.evans@exeter.ac.uk; Gross, Catherine; Fenner School of Environment and Society, Australian National University; catherine.gross@anu.edu.au; Kiem, Anthony S; School of Environmental and Life Sciences, University of Newcastle; anthony.kiem@newcastle.edu.au; Kingsford, Richard T.; School of Biological, Earth and Environmental Sciences, University of New South Wales; richard.kingsford@unsw.edu.au; Palutikof, Jean P.; National Climate Change Adaptation Research Facility, Griffith University; j.palutikof@griffith.edu.au; Pickering, Catherine M; School of Environment, Griffith University; c.pickering@griffith.edu.au; Smithers, Scott G; College of Marine and Environmental Sciences, James Cook University; scott.smithers@jcu.edu.au.
Research on the barriers and limits to climate change adaptation identifies many factors, but describes few processes whereby adaptation is constrained or may indeed fail to avoid catastrophic losses. It often assumes that barriers are by and large distinct from limits to adaptation. We respond to recent calls for comparative studies that are able to further knowledge about the underlying drivers of barriers and limits to adaptation. We compare six cases from across Australia, including those in alpine areas, rivers, reefs, wetlands, small inland communities, and islands, with the aim of identifying common underlying drivers of barriers and limits to adaptation. We find that the path-dependent nature of the institutions that govern natural resources and...
Tipo: Peer-Reviewed Reports Palavras-chave: Communities; Cultures; Ecosystems; Markets; Path dependence; Transformation; Values.
Ano: 2015
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An interview methodology for exploring the values that community leaders assign to multiple-use landscapes. Ecology and Society
Hatton MacDonald, Darla; CSIRO Ecosystem Sciences; darla.hattonmacdonald@csiro.au; Bark, Rosalind; CSIRO Ecosystem Sciences; Rosalind.bark@csiro.au; MacRae, Andrea; University of Adelaide; andrea.snowden@gmail.com; Kalivas, Tina; Monash Sustainability Institute, Monash University ; tina.kalivas@monash.edu; Strathearn, Sarah; University of Adelaide; sarah.strathearn@deewr.gov.au.
We report on a grounded theory research methodology to elicit the values that underpin community leaders’ advice on regional natural resource management. In-depth, semi-structured in-person interviews of 56 community leaders permitted respondents to explore their values and to elucidate some trade-offs. Furthermore, analysis of the coded transcripts provides evidence of the anthropocentric nature of values, and the importance of people, communities, and physical infrastructure. As well, the relative silence by community NRM leaders on supporting and regulating ecosystem services may reveal a lack of understanding of these functions rather than a discord in values. The tested methodology provides one approach to understanding the values of...
Tipo: Peer-Reviewed Reports Palavras-chave: Australia; Community leaders; Ecosystem services; Grounded theory; Natural resource management; Values.
Ano: 2013
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Forest owner representation of forest management and perception of resource efficiency: a structural equation modeling study Ecology and Society
Ficko, Andrej; University of Ljubljana, Biotechnical Faculty, Department of Forestry and Renewable Forest Resources; andrej.ficko@bf.uni-lj.si; Boncina, Andrej; University of Ljubljana, Biotechnical Faculty, Department of Forestry and Renewable Forest Resources; andrej.boncina@bf.uni-lj.si.
Underuse of nonindustrial private forests in developed countries has been interpreted mostly as a consequence of the prevailing noncommodity objectives of their owners. Recent empirical studies have indicated a correlation between the harvesting behavior of forest owners and the specific conceptualization of appropriate forest management described as “nonintervention” or “hands-off” management. We aimed to fill the huge gap in knowledge of social representations of forest management in Europe and are the first to be so rigorous in eliciting forest owner representations in Europe. We conducted 3099 telephone interviews with randomly selected forest owners in Slovenia, asking them whether they thought they managed...
Tipo: Peer-Reviewed Reports Palavras-chave: Attitudes; Conceptualization; Management concepts; Natural resources; Private forest owners; Social representations theory; Timber supply; Values.
Ano: 2015
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The forest has a story: cultural ecosystem services in Kona, Hawai‘i Ecology and Society
Gould, Rachelle K; Woods Institute for the Environment, Stanford University; Emmett Interdisciplinary Program in Environment and Resources, Stanford University; Center for Conservation Biology, Stanford University ; rachelle@post.harvard.edu; Ardoin, Nicole M; Woods Institute for the Environment, Stanford University; Graduate School of Education, Stanford University; nmardoin@stanford.edu; Woodside, Ulalia; Land Assets Division, Kamehameha Schools; ulwoodsi@ksbe.edu; Satterfield, Terre; Institute for Environment, Resources, and Sustainability, University of British Columbia; satterfd@interchange.ubc.ca; Hannahs, Neil; Land Assets Division, Kamehameha Schools; nehannah@ksbe.edu; Daily, Gretchen C; Woods Institute for the Environment, Stanford University; Center for Conservation Biology, Stanford University; Department of Biology, Stanford University; Global Economic Dynamics and the Biosphere, Royal Swedish Academy of Sciences; Stockholm Resilience Centre, University of Stockholm ; gdaily@stanford.edu.
Understanding cultural dimensions of human/environment relationships is now widely seen as key to effective management, yet characterizing these dimensions remains a challenge. We report on an approach for considering the nonmaterial values associated with ecosystems, i.e., cultural ecosystem services. We applied the approach in Kona, Hawai‘i, using 30 semistructured interviews and 205 in-person surveys, striving to balance pragmatism and depth. We found spirituality, heritage, and identity-related values to be particularly salient, with expression of some of these values varying among respondents by ethnicity and duration of residence in Hawai‘i. Although people of various backgrounds reported strong spirituality and heritage-related...
Tipo: Peer-Reviewed Reports Palavras-chave: Environmental decision making; Heritage; Identity; Mixed methods; Semistructured interviews; Spirituality; Surveys; Values.
Ano: 2014
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Agriculture Biologique: Les Nouvelles Règles Organic Eprints
Schmutz, Res.
Tous les changements des directives bio entrent en vigueur dès le 1er janvier 2014. Toutes les modifications sont présentées dans ce supplément du magazine bio actualités.
Tipo: Book Palavras-chave: Values; Standards and certification.
Ano: 2013 URL: http://orgprints.org/25346/1/1358-nouvelles-regles.pdf
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"Plenty" and the Philosophy of Organic Agriculture Organic Eprints
Paull, John.
“The illusion of plenty” and “poverty in plenty” are notions that Lord Northbourne raised in his manifesto of organic agriculture, Look to the Land. At the launch of this new journal, Plenty, it is timely to revisit Northbourne’s reflections on the topic. In the current epidemic of obesity, where 25% of Australians, 23% of British, and 34% of Americans are obese, we witness the manifestations of Northbourne’s notions of “the illusion of plenty” and “poverty in plenty”. We live in a time when the super obese may be extricated from their homes by a demolition team knocking down walls, may be transported to hospital in specially reinforced fat-mobile ambulances, and may be CT scanned in machines that are otherwise used for large zoo animals . Such...
Tipo: Journal paper Palavras-chave: Values; Standards and certification Food systems History of organics Knowledge management.
Ano: 2014 URL: http://orgprints.org/27540/7/27540.pdf
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RECENT DEVELOPMENT OF ORGANIC FARMING IN BULGARIA Organic Eprints
Ivanova-Peneva, Sonya.
Organic farming is a major policy priority for agriculture in Bulgaria and one of the highlights of the Common Agricultural Policy for the period 2014-2020. Regulations of organic production, and import and export of such products are clearly regulated and aligned with European requirements. Areas under organic conditions and the number of operators involved in the control system are continuously growing. In 2012, there was a significant increase in the area of organic production, reaching 40 378.77 ha. After 2009, in Bulgaria an increase in the number of organic operators and the amount of areas more than four times has been outlined. A considerable increased diversity of organically grown crops and livestock has been observed. Bulgaria has favorable...
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification Bulgaria.
Ano: 2014 URL: http://orgprints.org/24010/7/24010.pdf
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Netzwerke nachhaltiger Landwirtschaft im GVO-induzierten institutionellen Wandel Organic Eprints
Pick, Doris.
In many countries of the world regional actors and their networks seem to be concerned about genetically engineered plants, food, feed and seed. Especially regional actors involved in organic and natural food and farming business seem to lead the way in wanting to know more about the source of their food, what it contains and how it is produced. Sustainable producing Farmers want to protect their plants and produce from the influence of pollen drift from GM plants. Thus the Introduction of GM plants requires complex innovations in regularizing ecological, social and economic relationships and it induces various institutional changes even on local level. This paper gives an inside over institutional changes which occurred in selected study regions...
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification.
Ano: 2009 URL: http://orgprints.org/14670/1/Pick_14670.pdf
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Øl skal serveres med en god historie Organic Eprints
Borgen, Anders.
Kornsorters historie kan være et positivt bidrag til markedsføringen af øl fra mikrobryggerier.
Tipo: Newspaper or magazine article Palavras-chave: Values; Standards and certification Breeding; Genetics and propagation Quality and evaluation of inputs.
Ano: 2008 URL: http://orgprints.org/22143/6/22143.pdf
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Mediation of values from production to consumption - a relational analysis of values based organic food chains Organic Eprints
Noe, Egon; Laursen, Klaus Brønd; Kjeldsen, Chris.
A sustainable agriculture is dependent on how we care for and cultivate our soil. Not only in terms of producing food of good quality, but also in terms of maintaining the quality of the soil to feed future generations, nature of the farm land, of the surrounding landscape, and not least the quality of rural livelihood. From a neoclassic perspective the market is seen as driver of a sustainable development, depending on will of the political consumer. This argument though is self-contradictory because in a neoliberal food regime the only relation consumers have to how the soil is cultivated is through decoupled global food chains, and most people only know little about the actual agriculture and the cultivation of the soil. However, emerging food-chains...
Tipo: Report Palavras-chave: Values; Standards and certification.
Ano: 2016 URL: http://orgprints.org/31222/1/TASK%205%20REPORT.pdf
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Das gilt neu im Biolandbau 2019 Organic Eprints
Schmutz, Res; Dittrich, Priska; Scheurer, Beatrice; Siegrist, Jasmin; Huber, Susanne; Holenstein, Bettina; Flückiger, Daniel; Schmidli, Andreas; Brunner, Alexander; Staub, Marco.
Die Publikation enthält die Änderungen mit Erläuterungen der Anforderungen ab 1. Januar 2019 für Schweizer Biobetriebe. Hinweis: Die vierseitige Kurzversion (ohne Erläuterungen) befindet sich in gedruckter Form in der Heftmitte von Bioaktuell 10|2018.
Tipo: Book Palavras-chave: Values; Standards and certification.
Ano: 2018 URL: http://orgprints.org/34469/1/Das-gilt-neu-im-Biolandbau-2019.pdf
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The effect of direct and indirect information on the consumption of organic fruits and vegetables Organic Eprints
Smed, Sinne; Andersen, Laura Mørch.
Based on a unique panel dataset covering consumption of organically and conventionally produced fruits and vegetables in the years 2005 - 2007, we examine whether positive information that link health and consumption of organic fruits and vegetables and negative information about pesticides in conventional fruits and vegetables can change demand for organic foods to such an extent, that it can be used in marketing strategies of organic fruit and vegetables to different types of consumers. Using the double hurdle model we estimate price elasticities and partial effects of these two types of information for six organic segments of Danish households, where three are positively minded towards organic foods and three are either indifferent or negative....
Tipo: Working paper Palavras-chave: Values; Standards and certification Consumer issues.
Ano: 2010 URL: http://orgprints.org/18792/4/18792.pdf
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Organic operators’ satisfaction with their certification body – a survey in Germany Organic Eprints
Zorn, Alexander; Renner, Heike.
Organic certification represents different functions for the stakeholders involved in this process. For a producer of organic food, it is mainly a service provided by a certification body. Hardly any information currently exists on organic operators’ satisfaction with this service. In a survey of German organic processors, we examine the satisfaction and other questions connected to the relationship certification body – client and offer insights for certification bodies and organic associations.
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification.
Ano: 2008 URL: http://orgprints.org/11994/1/Zorn_11994_ed
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Certifying Out of Home Operators in Europe. European Forum for Certification. Summary of a Forum held at the BioFach Congress 2009 Organic Eprints
Strassner, Carola.
As in previous years the annual meeting on organic certification in the out-of-home sector took place at the congress of the BioFach Trade Fair, on the 22nd of February 2009. As a conclusion to this meeting this report now summarizes the main topics of the “European Forum for Certification” with the focus on the presentations in Nuremberg. The presenters delivered insight into the various situations in their countries and indicated the challenges that they currently are dealing with. Depictions included developments in Belgium, Finland, Italy, Germany, Norway, Switzerland and The Netherlands. After describing and discussing the issues the country presenters agreed to have this paper developed by the organisers, which gives a short overview of the...
Tipo: Report Palavras-chave: Values; Standards and certification Food systems.
Ano: 2009 URL: http://orgprints.org/17427/1/CORE_PSR__Stra_Proc_euCert_2009_VF.pdf
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Nachhaltigkeitsbewertungen basierend auf den SAFA-Leitlinien: Reduzierung von Unsicherheiten in expertenbasierten Modellen Organic Eprints
Heidenreich, A.; Landert, Jan; Schader, Christian.
The SMART-Farm Tool is a globally applicable method for analysing the sustainability performance of organic and conventional farms according to the SAFA Guidelines by the FAO. The aim of the project is to validate and further develop the model algorithms of the SMART-Farm Tool (a) by basing the model algorithms on results of a structured expert survey and (b) by taking into account uncertainties related to the assessments. For the expert survey, an adaptation of the Nominal Group Technique was applied. In a three-step process, 67 international experts rated the relative importance of the 327 SMART indicators for the 58 SAFA subthemes in 11 theme- and region-specific expert groups. The remaining deviations were analysed with Monte-Carlo simulations and...
Tipo: Conference paper, poster, etc. Palavras-chave: Values; Standards and certification Biodiversity and ecosystem services.
Ano: 2017 URL: http://orgprints.org/31858/1/Nachhaltigkeitsbewertungen%20basierend%20auf%20den%20SAFALeitlinien.pdf
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